Kenya Utezi Jimbo
Zip, zing, zoom this Kenya Regional Select from Nyeri county is ALIVE with acidity and sweetness! Jumping out of the cup with green grape and citrus, the Utezi Jimbo eschews the darker fruit we normally gravitate to in Kenyan coffees in favor or a much more sparkling profile with an undercurrent of brown sugar and caramel sweetness. The Regional Select program seeks to capture regional flavor profiles vs. being farm or producer specific and thus is a blend of several farms from Nyeri with a focus on flavor and quality. There is often a huge divide in green coffee grading between highly specialized micro-lots and much larger country-specific containers of green coffee. The Regional Select program exists to sort of bridge that gap so that coffee that would have often been blended together with coffees from all over the country are seperated out to showcase regional terroir. In this case, we have a Nyeri county coffee that puts the acidity on blast but still has the sweetness to make this incredible coffee lively AND sweet. Enjoy!
- Roasting Schedule: We roast every Tuesday and Deliver/Ship every Wednesday. All orders must be received by 11:59 p.m. on Mondays to ensure delivery during the current week.